Sunday, January 7, 2018

Cooking Lessons

The summer of 2017 was our 9th year of hosting teams in Nicaragua, and we are growing very close to many locals. This trip, we invited some of our church family into our home, and they gave us a cooking lesson of Nicaraguan foods. It was a great time of fellowship and the food was fantastic.
Tostones - fried plantains

No Nicaragua meal is complete without rice!

The final plate!

Cooking on the grill Nica style! 

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